Chickpea & Spinach Potato Curry
A warming vegan and gluten-free meal combining chickpeas, potatoes, spinach, tomatoes, and aromatic spices in a creamy curry sauce.
This recipe provides plant-based protein, fibre, vegetables, and satisfying carbohydrates using simple ingredients that work perfectly for everyday cooking.
Ideal for family dinners, batch cooking, freezing, or meal prep, this curry is filling, affordable, and easy to adapt.
Inside this recipe card you'll find:
Full ingredient list using everyday foods
Step-by-step cooking instructions
Prep and cook time breakdown
Gluten-free ingredient guidance
A balanced plant-based family meal
This is wholesome plant-based cooking made simple warming, filling, and full of flavour.
Warming. Hearty. Plant-powered. Naturally satisfying. 🌱💛

